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        Lunch Sample Menus

        Wednesday to Saturday from 12pm to 3pm

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        Our menus are seasonal so therefore, subject to changes daily

        Weekday Set Menu

        Please note our Set Lunch Menu is not available on a Saturday

        Two courses for 22 Three courses for 29

        Wye Valley Asparagus, boznersauce, lemon crumb (v, gf on request) Chalkstream Trout Ceviche, citrus ponzu, pickled radish & spring onions (gf)

        ~

        Herb & Potato Gnocchi Parisienne, roast butternut squash puree, old winchester, sage, harissa (v, gf, ve on request)

        Cornish Bream, peas, tartare beurre blanc & beer batter scraps (gf)

        Braised Chiltern Lamb Belly, fennel & dill, apple ketchup, oat crumb (gf)

        -

        Coconut Lime Cake, strawberry sorbet & coconut crisp (v, gf) • Guernsey Milk Ice Cream, cherry & rum compote, almond crumb (n, v)

        STARTERS

        Freshly Baked Sourdough
        black garlic butter & crispy onions (v)

        4

        Mushroom Gyoza

        pickled shimeji, nappa cabbage, soy & ginger broth (ve)

        10

        Thai Fish Cake

        tom yum puree, lime pickled cucumber, thai basil (gf)

        11

        Beef Croquette

        celeriac remoulade & walnut ketchup (n, gf)

        11

        MAINS

        Carrot & Carraway Risotoo

        BBQ carrots & carrot top peso (ve, gf)

        18

        Barbecued Cod Collar
        romesco sauce, rainbow chard (n, gf)

        18

        Buttermilk Fried Chicken Burger

        truffle mayonnaise, soft house baked bun, pickled onion, cucumber, fries

        21

        28 Day Aged Bavette Steak

        chimmichurri sauce, stout & miso glaze, crispy onions & skinny fries (gf on request)

        21

        SIDES

        French Fries
        garlic aioli (ve, gf)

        6

        Badger's Garden Salad

        goji berries, cranberry & lime dressing (ve,gf)

        6

        Charred Hispi Cabbage

        ricotta, smoked almonds & harissa (n, gf, ve on request)

        6.5

        Smoked Cauliflower Cheese

        buckwheat crumb (v, gf on request)

        6.5

        DESSERTS

        Sticky Toffee Pudding
        honeycomb ice cream & macerated rhubarb (v, gf on request)

        9.9

        Caramelised White Chocolate Cremeux

        raspberry sorbet, shortbread crumb (gf on request)

        9.9

        (v) vegetarian (gf) gluten free (ve) vegan (n) nuts

        PLEASE EMAIL OR CALL TO BOOK

        info@griffinamersham.co.uk

        01494 326820