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        Sunday Roast Sample Menu

        Every Sunday 12pm to 4.30pm

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        NIBBLES

        THE GRIFFIN ROAST

        DESSERTS

        Roast Suckling Piglet
        chorizo & apple jam (n, gf on request)

        £27.00

        Slow Cooked Neck & Roast Leg of Lamb
        house mint sauce (n, gf on request)

        £27.00

        Roast Aged Ribeye & Glazed Beef Cheek
        horseradish cream (n, gf on request)

        £28.00

        Roast Squash & Goat Cheese Croquettes
        romesco sauce, almonds & cavolo nero (v, n, gf on request)

        £20.00

        Grilled Cornish Plaice
        thai style tomatoes, basil, green vegetables & garlic crumb (gf)

        £29.00

        'Apple Crumble'
        blackberries, apple caramel & custard (gf)

        £8.90

        Burnt Basque Cheesecake
        brown butter roast pear, chocolate ganache (v, gf)

        £8.50

        Sticky Toffee Pudding
        milk ice cream & raspberry sherbet (gf,ve on request)

        £8.50

        'Black Forest Gateau' Sundae
        chocolate tuile, mascarpone & cherry (v, gf)

        £8.50

        Freshly Baked Seeded Sourdough
        smoked almond butter (n, v)
        £4.00

        Courgette Tempura
        pickled ginger salad, japanese spice aioli (v,gf)

        £5.00

        Panko Breaded Cornish Squid
        sweet chilli & garlic sauce, spring onion & coriander(gf)

        £6.00

        Steak & Lobster Tartlets
        pickled onion & truffle mayonnaise

        £7.00

        All our roasts are served with roast potatoes, charred hispi cabbage, smoked nuts & seeds, caraway glazed carrots, cheesy green beans, yorkshire pudding & roasting juices

        (v) vegetarian (gf) gluten free (ve) vegan (n) nuts

        PLEASE NOTE WE BOOK UP FOR OUR SUNDAY'S A MONTH IN ADVANCE, TO AVOID DISAPPOINTMENT PLEASE EMAIL TO BOOK YOUR TABLE IF YOU CANNOT SEE ANY AVAILABILITY VIA OUR ONLINE DIARY

        info@griffinamersham.co.uk