12pm to 4.30pm
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NIBBLES
THE GRIFFIN ROAST
DESSERTS
Roast Suckling Piglet
chorizo & apple jam (n)
£25.00
Slow Cooked Shoulder & Leg of Lamb
house mint sauce (n)
£23.00
Roast Rib Eye & Glazed Beef Cheek
horseradish cream (n)
£25.00
Gnocchi Parisienne
truffle of the sea, early spring greens & maitake mushrooms (v)
£18.50
Buckwheat Risotto
braised fennel, sage & coastal herbs (ve,n)
£16.00
Grilled Monkfish Tail
sauce provençal, smashed avocado & garlic crumb
£21.00
Set Lemon Curd
lemon verbena, pink peppercorn meringue (v, gf)
£7.00
Passion Fruit Sorbet
lemon thyme, baked white chocolate (v or ve, gf)
£7.50
Chocolate Millefeuille
english raspberries & garden flowers (v)
£8.00
Sticky Toffee Pudding
miso, seeded caramel, sherry cream (v)
£8.00
Ginger & Garlic Mushroom Broth
sesame & wakame (ve & gf)
£4.00
Crispy Potato Terrine
soused herring, wild garlic (gf)
£5.00
Cornish Crab Salad
green chilli, lime & coriander
£7.00
Panko Fried Pollock
caper & parsley mayonnaise
£5.00
All our roasts are served with roast potatoes, charred hispi cabbage, smoked almonds, caraway glazed carrots, cheesy green beans, yorkshire pudding & roasting juices
(v) vegetarian (gf) gluten free (ve) vegan (n) nuts
PLEASE NOTE WE BOOK UP FOR OUR SUNDAY'S A MONTH IN ADVANCE,
TO AVOID DISAPPOINTMENT PLEASE EMAIL TO BOOK YOUR TABLE IF YOU CANNOT SEE ANY AVAILABILITY VIA OUR ONLINE DIARY
info@griffinamersham.co.uk
