Every Sunday 12pm to 4.30pm
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NIBBLES
THE GRIFFIN ROAST
DESSERTS
Roast Suckling Piglet
chorizo & apple jam (n, gf on request)
£27.00
Slow Cooked Neck & Roast Leg of Lamb
house mint sauce (n, gf on request)
£27.00
Roast Aged Ribeye & Glazed Beef Cheek
horseradish cream (n, gf on request)
£28.00
Roast Squash & Goat Cheese Croquettes
romesco sauce, almonds & cavolo nero (v, n, gf on request)
£20.00
Grilled Cornish Plaice
thai style tomatoes, basil, green vegetables & garlic crumb (gf)
£29.00
'Apple Crumble'
blackberries, apple caramel & custard (gf)
£8.90
Burnt Basque Cheesecake
brown butter roast pear, chocolate ganache (v, gf)
£8.50
Sticky Toffee Pudding
milk ice cream & raspberry sherbet (gf,ve on request)
£8.50
'Black Forest Gateau' Sundae
chocolate tuile, mascarpone & cherry (v, gf)
£8.50
Freshly Baked Seeded Sourdough
smoked almond butter (n, v)
£4.00
Courgette Tempura
pickled ginger salad, japanese spice aioli (v,gf)
£5.00
Panko Breaded Cornish Squid
sweet chilli & garlic sauce, spring onion & coriander(gf)
£6.00
Steak & Lobster Tartlets
pickled onion & truffle mayonnaise
£7.00
All our roasts are served with roast potatoes, charred hispi cabbage, smoked nuts & seeds, caraway glazed carrots, cheesy green beans, yorkshire pudding & roasting juices
(v) vegetarian (gf) gluten free (ve) vegan (n) nuts
PLEASE NOTE WE BOOK UP FOR OUR SUNDAY'S A MONTH IN ADVANCE, TO AVOID DISAPPOINTMENT PLEASE EMAIL TO BOOK YOUR TABLE IF YOU CANNOT SEE ANY AVAILABILITY VIA OUR ONLINE DIARY
info@griffinamersham.co.uk
