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        TASTING EVENING

        Thursday 25th July, 7pm

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        Due to the popular demand of our last two Tasting Evenings,

        we are delighted to announce we have another one heading your way!

        Welcoming you with a cocktail on arrival, before heading to our restored mezzanine to indulge in a feast for the senses.

        Join us in celebrating the best of seasonal produce, as our team of Chefs prepare to bring you 7-courses of creativity.

        We can't wait for you to experience exactly how we do a Tasting Evening at The Griffin.

        - The Griffin team x

        Vegetarian Menu

        Classic Menu

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        Cornish Yarg alliums, potato

        Seabass Crudo strawberries

        Foie Gras chocolate

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        Cep Doughnut truffle

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        Cucumber Gazpacho courgette, lime, jalapeno

        Orkney Island Scallops lemon, salty fingers, almonds

        Iberico Pluma pomegranate, jollof rice

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        Wookey Hole Tart

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        Gooseberry 'trifle'

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        Petit Fours

        Cornish Yarg alliums, potato

        Watermelon Crudo strawberries

        Jerusalem Artichoke chocolate

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        Cep Doughnut truffle

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        Cucumber Gazpacho courgette, lime, jalapeno

        King Oyster Mushrooms lemon, salty fingers, almonds

        Baby Aubergines pomegranate, jollof rice

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        Wookey Hole Tart

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        Gooseberry 'trifle'

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        Petit Fours

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        Classic Tasting Menu £109 | Vegetarian Tasting Menu £99

        Wine Pairing £65

        All prices include VAT & a discretionary 12.5% service charge will be added to your bill

        Please note for this specific Tasting Menu, we can also cater for

        Pescatarian & Vegetarian diners.

        However, we will not be able to accomodate other food allergies, intolerances or dietary restrictions on this occasion.

        Due to the exclusive nature of this event,

        we are taking reservations via phone or email only:

        info@griffinamersham.co.uk

        01494 326820